sharpening and caring for your kitchen knives

Archive for the Knife skills Category

How to Cut a Pineapple like a Pro

How to Cut a Pineapple like a Pro

Learning how to cut a pineapple is one of the great joys of kitchen knifedom. You weld your samurai-like blade to separate the spiny crown and prickly skin from the sweet, juicy fruit, and you feel exhilarated. But you must use a sharp knife. Otherwise it’s pure

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How to Chop an Onion like a Sous Chef

How to Chop an Onion like a Sous Chef

Knowing how to chop an onion quickly is one of the most useful kitchen knife skills you’ll ever have the pleasure to know. Onions are the bedrock of so much cooking—from soups, to tomato sauces, to classic turkey stuffing, and the list goes on. So, if you

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Other Resources

An Edge in the Kitchen
by Chad Ward

Mastering Knife Skills
by Norman Weinstein

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