sharpening and caring for your kitchen knives

Monthly archive for March 2015

Wusthof Knives — Outlet Store Bonanza

Wusthof Knives — Outlet Store Bonanza

Wusthof, Wusthof, Wusthof!! I’ve got Wusthof knives on the brain. . .mainly because I’ve been working on a definitive article to add to the KitchenKnifeGuru website that should cover everything Wusthofian. Weeeell, let’s not get carried away, but at least it should offer shoppers some serious guidance

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Shallot Confit — Flavor-Up Your Kitchen

Shallot Confit — Flavor-Up Your Kitchen

I’m a huge fan of shallots and I’m also a huge fan of cooking simple but tasty. And I’m learning one of the secrets of cooking simple-but-tasty is having a battery of condiments or garnishes or whatever-you-want-to-call in your pantry to flavor-up simple dishes. So when I

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Other Resources

An Edge in the Kitchen
by Chad Ward

Mastering Knife Skills
by Norman Weinstein

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